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BBQ marinated Pork Skewers contains coconut milk, tumeric, sesame oil.

1 Week Notice Required- Please call 559-696-8006 to confirm order. Available Friday, Saturday, Sunday only* BBQ Pork Skewers (Moo Ping) is a popular street food dish in Laos & Thailand, made with marinated pork BBQ on skewers. Ingredient contains coconut milk, sesame oil, turmeric, and spices. Serves 8-10 people

3 BBQ Pork Skewers / Moo Ping with Sticky Rice & Chili Paste for Rice Dipping.

TOASTED BAGEL SANDWICH WITH FRIED CHICKEN BREAST, EGG, SAUTEED ONION, AMERICAN CHEESE, & MAPLE SYRUP

TOASTED BAGEL SANDWICH EGG, SAUTEED ONION, AMERICAN CHEESE.

Toasted Buttered Bagel with Ham, Fried Egg, & American Cheese.

Toasted Plain Bagel with medium spicy Pad Kra Pao Pork Pattie, fry egg, and cheese.

1 Week Notice Required- Please call 559-696-8006 to confirm order. Soop Naw Mai, a classic Lao and Thai bamboo shoot salad, is prepared with boiled shredded bamboo shoots. The salad's unique taste is attributed to the blend of yanang leaves, padek, and phak ka yang, complemented by a spicy dressing and topped with green onions, cilantro, and sesame seeds. Serves 8-10 people

Steamed rice crepe rolls filled with seasoned ground pork, mushrooms, and onions. Served with bean sprouts, fresh cilantro, fried onions, and our chili/garlic dipping sauce.

1 Week Notice Required- Please call 559-696-8006 to confirm order. Available Friday, Saturday, Sunday only* Bánh cuốn is made from a thin, steamed rice crepe filled with a flavorful combination of cooked seasoned ground pork, minced wood ear mushrooms, and shallots. Served with our sweet & savory dipping sauce. Serves 6-8 people

1 Week Notice Required- Please call 559-696-8006 to confirm order. Available Friday, Saturday, Sunday only* Banh khot are mini-sized rice pancakes that are fried and served rolled up in lettuce and herbs, then dipped in sweetened fish sauce for dipping. Serves 4-6 people

habanero, garlic, onion Net Wt. 5 0z (1429)

3 pieces of fried chicken and a Waffle, served with butter, powdered sugar, and syrup.

3 sticks of chicken breast and thigh mixed skewers only. Savory Garlic Seasoned Chicken Skewers is a simple and perfect appetizer for entertaining. Grilled or fried to perfection and delicious every time. Try it with sticky rice, It’s simply delicious.

Chicken breast and thigh mixed skewers are made by marinating chicken cutes in a savory, aromatic blend of garlic and coriander seasoning. Coated in a light rice flour batter, they are grilled or fried until golden, offering the perfect bite. Served with rice and a side of Teriyaki sauce or Jeow Som. The taste of this combination with rice, chicken, and the sauce is so satisfying and delicious. Choose your sauce based on your flavor preference: Choose Jeow Som if you want the traditional, vibrant Laotian experience. It is a bright, loose dipping sauce packed with fresh cilantro, lime juice, fish sauce, garlic, and Thai bird's eye chilies. It provides an intensely sour, salty, and spicy kick that perfectly cuts through the rich, fried batter of the chicken skewers. • Choose Teriyaki Sauce if you prefer a milder, familiar, and kid-friendly option. It is a thick, rich Japanese-style glaze made from soy sauce and sugar (or mirin) that delivers a sweet, deeply savory umami flavor .

Chow Kee Mao / Drunken Chow Mein A Thai-inspired twist on a classic favorite! Chow mein noodles wok-tossed in the bold, spicy flavors of Pad Kee Mao, featuring fresh Thai chilies, garlic, a savory blend of soy, oyster, and fish sauces, tossed with fresh cabbage, carrots, and onions. Choose Your Protein Chicken · Beef · Shrimp · Tofu Note: Contains fish sauce, oyster sauce, and fish sauce

1/2 sheet small tray Please order at least a day in advance and specify date and time for pick-up. Call us 559-696-8006.

Fresh cracked open coconut

Combo Plate 2 pcs chicken , 1 sausage, sticky rice, chili Paste

Combo plate Fried Rice w/ 1 link Lao Sausage *No Sauce included

Combo Plate Fried Rice with 2 pcs Fried Chicken. *No Jaew included

Combo Plate Lao Sausages (2 Links) & Sticky Rice , Chili Paste

Combo Meat Lover Delight Lao Sausages (1 link) BBQ Pork Skewers (2 sticks) Fried Chicken (2 pcs) Sticky Rice (1 bag), 1 Chili Paste

Crab Rangoon is a popular appetizer consisting of cream cheese, imitation crab meat, and seasonings, wrapped in a wonton wrapper, deep-fried until crispy, and served with a sweet chili dipping sauce.

PAN FRIED PLAIN ROTI DRENCHED WITH CONDENSED MILK

Yummy stir fry drunken WAI WAI wheat noodles with sliced chicken breast, onions and bell peppers.

1 Week Notice Required- Please call 559-696-8006 to confirm order. Pun Bah - Laotian Fish Lettuce Wraps! A traditional Lao fish wrap, Pun Pa or Pun Bah, is a communal Laotian dish featuring crispy or baked fish with fresh herbs, vegetables, noodles, and peanuts or pork rinds, all wrapped in lettuce or cabbage and served with a savory dipping sauce. Ingredients include mint, cilantro, rice noodles, tomatoes, cucumbers, and lemongrass, with spicy, savory, tangy, and sweet padaek dipping sauces made from fermented fish sauce. Serves 4-6 people

Seasoned fried chicken, sticky rice, and a side of spicy chili paste. *Gluten free

1 Day Notice Required - Please call 559-696-8006 to confirm order. 1/2 sheet Tray of Fried Chicken, Sticky Rice, & Chili Paste (15 pcs Fried Chicken with 5 Sticky Rice & 5 Spciy Chili Paste / Jeow Bong. *Gluten free

3 pcs chicken only - No rice & No chili paste